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Monday, March 27, 2017

LUNCH

SOUPS                      

Tomato basil     $5.25

Lobster bisque     $5.75    

QUICHE  

Turkey with mushrooms, asparagus & Swiss    $8.50

QUESADILLA            

Smoked ham & turkey with red onions, apples, herbs and cheese    $9.50

    

SALAD

$12.00   

        

PANINI

$8.95

PIZZA       

$10.95 

ENTREE

Classic meat lasagna    $10.50

 

 

 

 

 

 

 

 

 

 

 

 

DINNER

SOUPS      

Chicken dumpling   OR  

Cream of asparagus   OR  

Tomato basil    $5.25

Lobster bisque    $5.75    

 

SALAD                    

Mixed greens with strawberries, honey onions, candied walnuts, goat cheese and strawberry balsamic vinaigrette      $12.00

PIZZA      

Chicken with arugula, radish &

goat cheese drizzled with truffle oil     $10.95

PANINI 

Ham with apples, brown sugar-pecan cream cheese and provolone     $8.95

ENTREES

BBQ chicken with pesto mashed potatoes & roasted vegetables    $12.50

Bistro burger with arugula, onion jam, bruschetta & provolone    $13.00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

   

 

 

   

 

 

 

 

 

 

 

 

 

 

 

 

 

 

      

 

 

 

 

 

 

 

 

 

 

 

 

   

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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